Edible Portland Blog : Archives

Archives

2008.08.28 : SEPT 15 CLASS: Old World Mexican Cuisine at In Good Taste
2008.08.27 : Seasonal Savory Galette
2008.08.26 : AUG 30 Event: The juicy, luscious Oregon tomato
2008.08.21 : Diary of a Young Farmer: The Empty Fullness of August
2008.08.20 : A Guide to Huckleberry Happiness
2008.08.19 : Event Canceled: The Hands that Feed Us, August 20th
2008.08.18 : Pietopia!: This Thursday at the Eastbank Farmers’ Market
2008.08.15 : Summer 2008 Edible Notes: Fresh From the Farm
2008.08.12 : Edible Expert - Great Galettes
2008.08.04 : Diary of a Young Farmer: Young Farmer Gets Older
2008.07.30 : Summer 2008 Edible Notes: Your Perfect Picnic
2008.07.25 : Postcards from Berry Camp
2008.07.23 : Pix Patisserie's La Framboise
2008.07.15 : Hand Picked - Row by row, day after day: The story of the American farmworker
2008.07.14 : Diary of a Young Farmer: Zoe's Bird's-Eye View
2008.07.11 : Apricot Tart Provencal with Almonds and Honey
2008.07.10 : Edible Seasonals - The Blushing Apricot
2008.07.09 : Recipe: Frittata of Zucchini by M.F.K. Fisher
2008.07.01 : A Food Writer to Remember: The Legendary M.F.K. Fisher
2008.06.30 : Portland Fridge - Vancouver Fire Dept. Station 81
2008.06.27 : JULY - Celebrate Oregon's craft brewing industry - the festivities go on for 31 full days!
2008.06.25 : First Annual Reader's Survey - RESULTS!
2008.06.23 : Portland's New Wave of Educators: Three graduates are growing the seeds of sustainability through education
2008.06.18 : Summer 2008 Edible Notes: Car-Free in Portland
2008.06.17 : Diary of a Young Farmer: Barney and Maude
2008.06.16 : JUNE 18 and JUNE 25 Events: Two Opportunities to Look Deeply at the Value of Local Food Culture
2008.06.13 : JUNE 15 - Lents International Farmers Market opens this Sunday!
2008.06.11 : What is a bean? Anthony Boutard of Ayers Creek Farm tells us
2008.06.06 : Edible D.I.Y. - Homemade Ice Cream
2008.06.06 : Recipe: Blueberry Ice Cream
2008.06.05 : Purchasing and Cooking Grass-fed Products: Resources
2008.06.04 : HERE'S THE BEEF: One Woman's Quest to Cook a Quarter Cow
2008.06.04 : Edible Portland's Summer 2008 Video Feature - Raised on Grass: Pasture Fed Animals
2008.06.03 : All-Butter Flaky Pie Dough
2008.06.03 : Best Burgers
2008.06.03 : JUNE 5 Event - Ecotrust Farmers' Market opens with book signing by Portland's own Ivy Manning
2008.06.02 : The summer issue will be available in stores on June 4th!
2008.06.02 : Roman Grilled Chicken—Devil's Style
2008.06.01 : Sirloin Steak with Spicy Pepper Sauce
2008.05.29 : Diary of Young Farmer: It Took a Village
2008.05.28 : JUNE 1 Event - Dinner at Vindalho for Abernethy Elementary's Garden of Wonders
2008.05.28 : MAY 29 Event - Join the Agri-cultural Revolution!
2008.05.27 : Recipe - Oregon Blue Cheese and Hazelnut Log
2008.05.22 : Back of the House: Fife's Very Short Supply Chain
2008.05.14 : Diary of a Young Farmer: Zoe dances for rain - Forget money, let's talk water
2008.05.12 : Remember to take Edible Portland's Reader's Survey by May 31st!
2008.05.08 : "Good Food" film: A Northwest food system that works for everyone
2008.05.07 : MAY 17-18 Sustainable homes and gardens at Portland EXPO
2008.05.06 : MAY 9-10 Portland VegFest 2008 with Keynote Howard Lyman
2008.05.05 : WASTE NOT: From Commercial Trash to Garden Gold
2008.05.01 : Parkrose - Portland's newest Farmers' Market - opens Saturday, MAY 3
2008.05.01 : Deschutes Brewery: Welcome to Portland!
2008.04.28 : RECIPE: Asparagus au Gratin
2008.04.25 : Saturday, April 26 - Mark your calendar for spices, salts and chocolates!
2008.04.22 : Diary of a Young Farmer: As Zoe experiences the springtime cash flow crisis, the USDA offers no help
2008.04.21 : MAY 2-4 Portland Indie Wine Festival: Meet Oregon's top artisan wine producers
2008.04.17 : Plant a Seed and Watch it Grow with Frank Morton, Oregon plant breeder
2008.04.16 : APRIL 23 Event: No Slow Food Without Farmland! Portland's land use planning, development, and the future of farmland
2008.04.14 : APRIL 19-20 community food and gardening event at OMSI: Seeds of Science
2008.04.10 : Diary of a Young Farmer: Grafting
2008.04.08 : Portland Fridge - Trail Blazer Channing Frye, Portland's "Buffet of Goodness"
2008.04.07 : APRIL 24 - The Future of Food in Oregon, a talk by Ken Meter
2008.04.04 : Edible Expert - Practice Makes Perfect Hollandaise
2008.04.03 : APRIL 23-24 Kitchen Conference: A Creative Gathering for Companies that Do Good
2008.04.02 : Changing the way we think about urban agriculture... stories from the Portland metro area
2008.04.01 : Urban Agrarians: Is That a Farm in Your Backyard?
2008.03.31 : Diary of a Young Farmer: Gratitude
2008.03.28 : Spring 2008 Edible Notes: Calling All Gardeners on April 12 and 13
2008.03.27 : Spring 2008 Edible Notes: The HUB of Beervana
2008.03.26 : Diary of a Young Farmer: Jill of all trades, master of none...especially when it comes to plumbing gas
2008.03.25 : Growing New Roots: Immigrant and Refugee Farmers Dig In
2008.03.24 : MARCH 28-30: Chicken Fest! Workshops and more on chicken care, coop building, and cooking eggs
2008.03.20 : MARCH 27: Taking a long, hard look at the food on our plates
2008.03.20 : Hollandaise Sauce
2008.03.20 : Video: Michael Pollan on "In Defense of Food," Part 4: Public policy and health
2008.03.18 : Edible Seasonals - Spring Lamb
2008.03.17 : Diary of a Young Farmer: Artichokes
2008.03.15 : Turnip and Turnip Greens Soup
2008.03.14 : Video: Michael Pollan on "In Defense of Food," Part 3: The culture of food
2008.03.14 : Where do I find the new Edible Portland?
2008.03.13 : More cheese, please!
2008.03.12 : English Muffins by Toast, a neighborhood restaurant
2008.03.11 : Edible D.I.Y. - Making Cheese: Kitchen Magic with Curds and Whey
2008.03.11 : Recipe: Fresh Mozzarella
2008.03.10 : Video: Michael Pollan on "In Defense of Food" (Part 2)
2008.03.10 : CANCELED - March 10 book talk
2008.03.07 : MAR 10 EVENT: Community Supported Agriculture - Is it the way to go?
2008.03.05 : GRILLED LAMB WITH MINTED YOGURT
2008.03.05 : SPRING VEGETABLE MISO SOUP
2008.03.05 : Spring Vegetable and Chive Dumpling Potpie
2008.03.05 : Spring 2008 Edible Notes: Sicily in Sellwood
2008.03.03 : The People's Eggs: Community Egg Co-op
2008.03.03 : Spring 2008 Edible Notes: Second Thursdays
2008.03.03 : The Eastside Egg Co-operative: Fifty Chickens and a Grand Idea
2008.03.02 : Spring 2008 Edible Notes: Ask Your Fishmonger
2008.03.01 : Little Gem Salad with Breakfast Radishes, Croutons, Farm-Fresh Egg, and Fines Herbes Vinaigrette
2008.03.01 : Edible D.I.Y. - Making Cheese: Resources and Notes on Milk
2008.03.01 : Recipe: Paneer
2008.02.22 : Welcome, Neighbor! The newest Edible magazine takes root in Seattle
2008.02.19 : Video: Michael Pollan speaks in Portland on his new book, "In Defense of Food" (Part 1)
2008.02.19 : Eat Food. Not Too Much. Mostly Plants. (II)
2008.02.14 : Thank you for your Michael Pollan-inspired haiku that are not at all true haiku (I)
2008.02.11 : Edible Portland wishes you a yummy Valentine's Day
2008.02.08 : FEB 22-24: Fisher Poets Gathering in Astoria, Oregon
2008.02.07 : Kitchen Literacy: The Video - What we know about our food
2008.02.04 : MARCH 4: Food Alliance Annual Dinner
2008.01.31 : FEB 22-24: Newport Seafood and Wine Festival
2008.01.24 : FEB 12 TALK: Michael Pollan on "In Defense of Food: An Eater's Manifesto" at Bagdad Theater in Portland
2008.01.23 : Good news for school food: Oregonian endorses new farm-to-school and school garden bill
2008.01.22 : JAN 25-27 EVENT: Oregon Truffle Festival
2008.01.20 : Deborah Kane, publisher of Edible Portland, on the work of Ecotrust's Food and Farms program
2008.01.18 : JAN 27 EVENT: Four course dinner at Vino Paradiso to benefit p:ear
2008.01.16 : Back of the House: Opera Season at Carafe
2008.01.15 : FEB 2-3: ChocolateFest at World Forestry Center
2008.01.14 : Can't Afford Organic? Reducing the Damage of Conventional Foods
2008.01.11 : ORGANIC VS. CONVENTIONAL STICKER SHOCK: Adding It Up
2008.01.10 : Sticker Shock: Organics and healthier foods are more available, but not everyone can afford them.
2008.01.09 : FEB 1 EVENT: Cheese for a Good Cause at Ecotrust
2008.01.08 : Welcome Sweetpea Baking Company! Portland's first vegan bakery
2008.01.04 : Walk in Like You Own the Place: Rediscovering Portland's Cooperative Grocery Stores
2008.01.04 : Edible Expert - Winter's Bounty in a Bean Shell
2007.12.21 : Starve a Cold, Feed a Fever: A Brief History of Invalid Cookery
2007.12.21 : Oregon Chocolate Hazelnut Milk
2007.12.18 : IN MY LIFE I LOVED THEM ALL: Recipe File Holds Memories
2007.12.17 : JAN 19, 2008 OMSI Gala: Alter Your Senses with Molecular Gastronomy
2007.12.13 : Putting the Horse Back into Horsepower: Grass-Powered Agriculture
2007.12.12 : Portland Fridge - Ballerina Gavin Larsen
2007.12.12 : Cannellini Beans with Chanterelles, Sage and Delicata Squash
2007.12.11 : Edible Seasonals - Brussels Sprouts
2007.12.11 : Oregon Dungeness Crab and Pickled Peppers
2007.12.11 : Mess o' Greens
2007.12.10 : Braised Lamb Shanks with Caramelized Shallots and Pears
2007.12.09 : OLD-FASHIONED CINNAMON STREUSEL BREAKFAST CAKE
2007.12.07 : Pear Custard Pie
2007.12.06 : Winter 2007-08 Edible Notes are here!
2007.12.03 : Spicy Get Well Broth
2007.12.03 : A New Family Farmer
2007.12.03 : Meet the New American (Zen) Farmer: Michael and Jill Paine of Gaining Ground Farm
2007.12.02 : Mole Pipian (Pumpkin Seed Mole Sauce)
2007.12.01 : Zoe's Horsefarming Resources
2007.12.01 : Andrea's Double Chocolate Pudding
2007.12.01 : Sarah's Hot Olive Cheese Puffs
2007.11.30 : Food Front Deli's Almond Fennel Farro
2007.11.30 : Brussels Sprouts and Bacon
2007.11.28 : The winter issue is on its way!
2007.11.28 : Winter 2008 Edible Notes: The wines of winter
2007.11.28 : Winter 2008 Edible Notes: Free rangers
2007.11.27 : Winter 2008 Edible Notes: New face in FoPo
2007.11.26 : NOV 29 - DEC 2 Holiday Ale Festival
2007.11.26 : Winter 2008 Edible Notes: Planting for plenty
2007.11.25 : Winter 2008 Edible Notes: Jam-orama
2007.11.20 : Northwest Artisan Cheese Guide
2007.11.19 : Regional artisanal cheesemakers go above and beyond: Pierre-Louis Monteillet
2007.11.14 : Have a Local, Vegan Thanksgiving
2007.11.12 : Thanksgiving Recipes
2007.11.09 : King Corn - and Curt Ellis - in Portland now!
2007.11.08 : Heritage Free-Range Turkeys at Harmony J.A.C.K. Farms
2007.11.05 : Opposable Thumb, we all have one - PLUS an intimate dinner on NOV 8
2007.10.31 : Monday, November 5th at Ecotrust: The growing distance from farm to kitchen and how to shrink it
2007.10.29 : Toast for breakfast, lunch and dinner
2007.10.26 : Portland food cart phenomenon - and a handy, practical guide
2007.10.24 : No one knows seasonal and local eating like Portland
2007.10.24 : Tiendas, Carnicerías and Taquerías: Where to get the goods in Woodburn
2007.10.22 : Carne Culture: Culinary Adventures in Woodburn
2007.10.17 : NOV 5th EVENT: Reconnecting with our food
2007.10.12 : Gratin of Fennel and Tomato
2007.10.12 : Movie: King Corn - You Are What You Eat
2007.10.10 : Vote with your lunch money
2007.10.08 : Finders Keepers: The Urban Found Food Movement
2007.10.05 : Cranberry Chutney
2007.10.05 : This weekend? Soup weekend.
2007.10.03 : OCT 6th EVENT - The Wedge Cheese Festival
2007.10.01 : Edible Seasonals - Chanterelles
2007.09.26 : AT THE HOP - Get your wet hops beers while they last
2007.09.24 : OCT 4th EVENT: Local Food Family-Style Supper at Ecotrust
2007.09.20 : Grilled Quail with Oregon Hazelnuts, Wild Huckleberries and Apricot Curry Sauce
2007.09.20 : Edible Expert - When Less is More
2007.09.18 : Help Wanted: Young Farmers
2007.09.17 : Edible Portland on Oregon Art Beat
2007.09.17 : SEPT 29 CLASS AT IN GOOD TASTE: From Earth to Table
2007.09.15 : Pear and SakéOne Sorbet with Honey Crisps
2007.09.14 : Portland Fridge - Sam Adams' Midnight Garden
2007.09.12 : SEPT 18 EVENT: An expose of Big Food's unethical behavior
2007.09.11 : Instructions: Getting the Tomatoes in the Jar
2007.09.10 : Carrot-Ginger Soup
2007.09.09 : VEGETABLE STOCK
2007.09.05 : New Potato and Chanterelle Gratin
2007.09.05 : Sneak peek at the new issue!
2007.09.04 : Cupcake Jones
2007.09.04 : September 8th harvest feast: Fresh, local, and tasty
2007.09.03 : Make your voice heard
2007.09.02 : Might I suggest a lager with that?
2007.09.02 : Butter-Rubbed Roast Turkey with an Apple Cider Glaze
2007.09.01 : Bagel Season
2007.09.01 : APPLE-CIDER BRINED TURKEY
2007.08.31 : The Best Peach Pie in Oregon
2007.08.31 : Edible Preservation - Tomatoes in the Jar
2007.08.29 : Edible magazines make The New York Times
2007.08.27 : Organic, Local and Everything Else: The Conversation Continues...
2007.08.02 : Edible Seasonals - Eggplant
2007.07.25 : A drink for a hot summer day: Oregon Berry and Peach Sangria
2007.07.24 : Portland Fridge - Lunch Break Nau
2007.07.23 : Mix the perfect summer cocktail
2007.07.20 : More Summer Movies!
2007.07.17 : All Ears: An Oregonian harvests wisdom in Iowa
2007.07.15 : Bliss is More: Coconut Milk-Based Ice Cream Bridges the Gap between Dairy and Non-Dairy Fans
2007.07.09 : Wild Foods and Fermentation Workshop
2007.07.04 : Seattle Times' profile of Edible publications
2007.07.02 : Organic and Local? Yes, It's Possible!
2007.06.29 : FREEDOM OF CHOICE? The 2007 Farm Bill may offer real variety for consumers
2007.06.27 : Tried agretti? Don't miss Café Castagna's delectable lunch
2007.06.25 : Fish Tales: The truth about "snapper" and other finny friends
2007.06.22 : Saturday, June 23 - Cake walk for a cause
2007.06.20 : Edible Expert - The Divine Hamburger
2007.06.19 : Edible Expert, continued - The divine hamburger meets the perfect fry
2007.06.18 : What you've been waiting for: The Lauro Kitchen Cheeseburger
2007.06.15 : Northwest farmers, live jazz and bluegrass, and scrumptious local foods just for you
2007.06.13 : What's the better choice? Coconut milk from afar versus hormones and genetic engineering
2007.06.11 : Organic, local, and everything else: Finding your way through the modern food fray
2007.06.07 : Celebrate the summer solstice at the Un-earth Dinner
2007.06.07 : Mmm.... Strawberry Shortcake...
2007.06.06 : Where are the peach pie recipes?
2007.06.05 : Cows have the right to be cows
2007.06.01 : Edible Preservation - Strawberries Eternal
2007.06.01 : Old-fashioned Strawberry Jam
2007.06.01 : SMALL BATCH FRESH STRAWBERRY JAM
2007.06.01 : Aubergine Cake
2007.06.01 : Ratatouille
2007.05.31 : Edible Preservation
2007.05.31 : Our Summer issue is out!
2007.05.31 : Perfect Peach Pie
2007.05.31 : Louisiana-style Peach Pie with Candied Pecans
2007.05.29 : Lents International Farmers' Market Kick-off
2007.05.24 : The Farm Bill is still on our minds
2007.05.23 : Strawberry Jam with Frozen Berries and Homemade Pectin
2007.05.23 : Strawberry-Currant Jam
2007.05.22 : Recipe: Sole a la Meuniere from Josh Blythe
2007.05.21 : Edible Seasonals - Absolutely Fava-lous: The Journey of a Humble Fava Bean
2007.05.18 : Happy Hens: Your Guide to Cage-Free Eggs
2007.05.17 : Mixed Green Salad with Tillamook White Cheddar and Hazelnuts
2007.05.05 : Eating Locally Book Tour
2007.04.24 : Coniglio alla Romana (Rabbit Roman Style)
2007.04.22 : Edible Expert - Easy as Pie: A Busy Person's Guide to Scratch Baking
2007.04.21 : Edible Preservation - Pectin: A Study of Form and Function
2007.04.20 : Spring Milk: A Delicious Way to Welcome Springtime
2007.04.18 : Garlic Gulch and the Italian Food Legacy in Portland
2007.04.05 : Warm Asparagus and Parmesan Salad
2007.03.05 : Egg Noodles with Fava Beans, Leeks and Morels
2007.03.04 : STRAWBERRY-RHUBARB CARDAMOM JAM
2007.03.03 : RHUBARB MUFFINS IN STEPS
2007.03.02 : Preserving: Homemade Pectin Stock
2007.03.01 : Portland Fridge - Tonight's Dinner Forecast, with KGW-TV Weatherman Matt Zaffino
2007.03.01 : Wild Oregon Salmon with Favetta and Lemon-Balsamic Vinaigrette
2007.02.05 : ALBERTA OYSTER STEW
2007.02.01 : Paley's Crisp Pan-Fried Lamb Tongue with Spicy Saffron Aioli
2007.01.10 : Portland Fridge - China Forbes
2007.01.08 : Truitt Brothers: Preserving the Bounty in the Modern Age
2007.01.07 : FOUR-HOUR PICKLED GREEN BEANS
2007.01.05 : Out to Sea: Crab Pot Limits Keep Fishery Healthy
2007.01.03 : Sort of Saag
2007.01.02 : CROSTONE WITH BITTER GREENS, PROSCIUTTO, TOMATO AND POACHED EGG
2007.01.02 : Edible Seasonals - Colorful Harvest: The Fresh Leafy Greens of Oregon’s Winter
2007.01.01 : Winter White Salad of Shaved Fennel, Frisee and Mozzarella
2006.10.01 : Edible Seasonals - The Pear
2006.09.15 : HAZELNUT CRUSTED HALIBUT WITH MARIONBERRY MARGARITA SAUCE
2006.09.15 : Corporate Chef with a Clean (and Green) Conscience
2006.09.01 : Chilled Beet Soup Shooters
2006.09.01 : Kids are Stars of Three Ring Farm's Circus
2006.08.15 : GRILLED QUAIL WITH SWEET CHILE JAM
2006.08.10 : Papa Haydn's Summer Pudding
2006.08.02 : Sweet Corn Waffles
2006.08.01 : BERRY COMPOTE FOR WAFFLES
2006.08.01 : Edible Seasonals - Ah, Corn—Quintessential Food of Summer
2006.06.01 : Edible Seasonals - Berry Frenzy
2006.06.01 : Bella, A Blackberry Martini

Search

Recent Posts

Subscribe to this blog's feed
[What is this?]

Categories

Archives

Powered by
Movable Type 3.32