Entries from Edible Portland Blog tagged with 'fall'
Pear and SakéOne Sorbet with Honey Crisps
PEAR AND SAKEONE SORBET WITH HONEY CRISPS From The Portland Clinic Sorbet 2 1/4 lbs ripe pears, peeled and sliced 1 cup + 1 oz Momokawa Pearl Saké from SakéOne 1 cup + 1 oz water 1 1/4 cup...
Preserving: Homemade Pectin Stock
HOMEMADE PECTIN STOCK From Harriet Fasenfest, Co-owner, Preserve 1. Put 3-4 pounds chopped apples in a non-reactive pan. Add enough water to barely cover apples and bring to a boil. Lower temperature immediately and let simmer until soft, approximately...
Feed Subscription
If you use an RSS reader, you can subscribe to a feed of all future entries tagged 'fall'. [What is this?]
