A BENEFIT FOR BLACK SHEEP CREAMERY

The owners of Black Sheep Creamery, Brad and Meg Gregory, suffered extensive damage to their farmhouse, barn and property due to the storm that hit the Pacific Northwest in December 2007. The Gregory's also lost most of their flock of more than 80 sheep.

In response, Portland area cheese enthusiasts are sponsoring the benefit event, Cheese for a Good Cause. For a suggested donation of $25-50, attendees will enjoy local beer and wine and cheeses from local and international producers.

The cheeses produced by Black Sheep Creamery, located in Adna, Washington, are handmade from the milk of Rideau-Arcott and East Friesian sheep. The award-winning cheeses are available locally at Steve’s Cheese, Foster & Dobbs, Curds & Whey, Market of Choice, and various farmers' markets.

Black Sheep Creamery Benefit
Friday, February 1, 2008
6-9 p.m.

Ecotrust Building
721 NW 9th Ave, 2nd Floor
Portland, OR 97209

All funds raised will go directly to the Black Sheep Creamery Benefit Fund at Bank of America.
Purchase tickets now.