JAM-ORAMA

In our family, there are certain foods that are known as “scary good.” Foods that are to die for, to sop up, to lick off the plate. Recently we’ve added jams from Anthony and Carol Boutard of Ayers Creek Farm in Gaston to the list. Opening this jar is like an explosion of summer with its deep, rich berry flavor and aroma. Look for Red Currant, Black Currant, Blackcap, Loganberry, Boysenberry, Red Raspberry and Purple Raspberry jams this winter. It’ll taste like summer never left.

Available at:
Foster & Dobbs Authentic Foods
Steve’s Cheese
Pastaworks City Market
Montinore Vineyard
Hillsdale Farmers’ Market

-Kathleen Bauer